Bananas Foster Milkshake Recipe

Indulge in the ultimate summer treat: a creamy Bananas Foster Milkshake! This decadent blend of ripe bananas, rich caramel, warm cinnamon, a hint of rum (or rum extract!), and creamy ice cream is pure bliss. Inspired by Bobby Flay, this easy 5-minute recipe is perfect for a quick dessert or a refreshing anytime snack. Get ready for a taste of paradise!

Prep Time 5 mins
Cook Time 5 mins
Calories 984.6 kcal
Protein 30g
Rating 4.8 (6 Reviews)
Bananas Foster Milkshake 162

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bananas Foster Milkshake

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How to Make Bananas Foster Milkshake

  1. Peel and slice 2 ripe bananas.
  2. In a blender, combine the sliced bananas, 1/4 cup caramel sauce, 1/2 teaspoon ground cinnamon, 1 teaspoon rum (or 1-2 drops of rum extract), and 1/2 cup milk.
  3. Blend until completely smooth and creamy.
  4. Add 2 scoops of vanilla ice cream to the blender.
  5. Blend again until the ice cream is fully incorporated and the milkshake is thick and frosty.
  6. Pour the milkshake into a tall glass.
  7. Garnish with a dollop of whipped cream, a few banana slices, and a drizzle of caramel sauce.
  8. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

314g

Fat

104g

Carbs

50g