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Arizona Green Tea W Gingseng Honey Recipe

Recreate the iconic Arizona Green Tea flavor at home! This refreshing recipe combines the subtly sweet taste of ginseng honey with the invigorating boldness of green tea. Easy to make and perfect for a hot day or a relaxing afternoon, this homemade version will leave you feeling refreshed and satisfied. Get the recipe now and experience the taste of summer.

Prep Time 10 mins
Cook Time 60 mins
Calories 262.4 kcal
Protein 0g
Rating 3.7 (9 Reviews)
Arizona Green Tea W Gingseng Honey

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Arizona Green Tea W Gingseng Honey

  • 4 cups water
  • Green Tea
  • Granulated Sugar
  • 1/4 cup ginseng honey
  • 1/4 cup lemon juice
  • Ginseng Extract

How to Make Arizona Green Tea W Gingseng Honey

  1. Bring 4 cups of water to a rolling boil in a saucepan.
  2. Remove from heat and add 2 green tea bags. Cover and let steep for 60 minutes.
  3. In a large pitcher, combine 1/2 cup granulated sugar and 1/4 cup ginseng honey.
  4. Pour the steeped tea (remove tea bags) into the pitcher, stirring until the sugar and honey are completely dissolved.
  5. Add 1/4 cup lemon juice and 1/4 cup of cold water. Stir well.
  6. Refrigerate for at least 2 hours before serving for optimal chill and flavor.
  7. Garnish with a lemon wedge (optional) before serving.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

270g

Fat

0g

Carbs

22g

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