Ingredients for Basil Buttermilk Salad Dressing
- 2 cloves garlic
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1/2 cup mayonnaise
- 1 cup packed fresh basil leaves
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How to Make Basil Buttermilk Salad Dressing
- Mince 2 cloves of garlic and mash to a paste with 1/2 teaspoon of salt.
- In a medium bowl, whisk together 1 cup buttermilk, 1/2 cup mayonnaise, 1 cup packed fresh basil leaves (about 2 large bunches), and the garlic paste until smooth and well combined.
- Cover and chill in the refrigerator for at least 1 hour to allow the flavors to meld and deepen. The longer it chills, the better it tastes!
Nutrition Information (Approximate per serving)
Sodium
54 g
Sugar
51g
Fat
23g
Carbs
9g