Forktionary

Better Than Butter 2 Recipe

Craving the rich taste of butter without the guilt? This incredible recipe delivers a lower-fat bread spread that tastes unbelievably like real butter! Perfect for toast, muffins, or even as a baking ingredient. Get ready to experience the delightful creamy texture and authentic butter flavor in a healthier, lighter option.

Prep Time 5 mins
Cook Time 5 mins
Calories 1804.5 kcal
Protein 7g
Rating 5.0 (1 Reviews)
Better Than Butter 2 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Better Than Butter 2

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How to Make Better Than Butter 2

  1. Soften 1 cup (2 sticks) of unsalted butter in a medium bowl at room temperature.
  2. Add 1/2 cup of low-fat plain Greek yogurt, 1/4 cup of milk, 1 teaspoon of salt, and 1/2 teaspoon of xanthan gum. Beat with an electric mixer until smooth and creamy, scraping down the sides as needed.
  3. Add 1 tablespoon of lemon juice and 1 teaspoon of vanilla extract. Beat until well combined.
  4. For an even richer flavor, stir in 2 tablespoons of melted unsalted butter (optional).
  5. Store in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

15g

Fat

362g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein 5 Ingredients Or Less Very Low Carbs Condiments Etc Eggs Dairy Easy Beginner Cook Dietary Low Carb Inexpensive Low In Something 3 Steps Or Less