Black Death Recipe

A chillingly delicious layered cocktail featuring Romana Sambuca! This 5-minute recipe is the perfect way to use up leftover Sambuca and impress your friends with its striking visual appeal and complex flavor profile. A must-try for Sambuca lovers and cocktail enthusiasts!

Prep Time 5 mins
Cook Time 5 mins
Calories 31.2 kcal
Protein 0g
Rating 4.5 (2 Reviews)
Black Death 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Black Death

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How to Make Black Death

  1. Carefully pour 1.5 oz of Romana Sambuca into a chilled shot glass or small cocktail glass.
  2. Slowly pour 1 oz of coffee liqueur over the back of a spoon to create a distinct layer on top of the Sambuca. Avoid disturbing the bottom layer.
  3. Gently add 1 oz of heavy cream on top using the same slow pouring technique over the back of a spoon.
  4. Garnish with 3-4 coffee beans.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

9g

Fat

2g

Carbs

0g