Blackberry Mint Iced Tea Recipe

Quench your thirst with this spectacular Blackberry Mint Iced Tea! A vibrant and healthy summer beverage bursting with the sweet flavor of blackberries and the refreshing coolness of mint. Perfect for a hot day, this recipe is easily customizable to your taste. While blackberries are preferred for their rich flavor, feel free to experiment with other berries like raspberries or strawberries. Sweeten it naturally with honey, or use sugar or Splenda to suit your preference. This recipe is a must-try for clean eating enthusiasts and iced tea lovers alike!

Prep Time 15 mins
Cook Time 30 mins
Calories 98.2 kcal
Protein 0g
Rating 4.7 (3 Reviews)
Blackberry Mint Iced Tea 28

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Blackberry Mint Iced Tea

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blackberry Mint Iced Tea? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Blackberry Mint Iced Tea

  1. Boil 8 cups of water in a large pot.
  2. While the water is boiling, roughly chop 1 cup of fresh mint leaves.
  3. In a large pitcher, add the chopped mint leaves and 4-6 black tea bags.
  4. Remove the boiling water from heat and gently pour it over the tea bags and mint in the pitcher.
  5. Stir gently, cover, and let steep for 10-15 minutes.
  6. Meanwhile, puree 2 cups of blackberries in a blender until smooth.
  7. Strain the blackberry puree through a fine-mesh sieve into a separate 2-quart pitcher to remove seeds. Discard the seeds.
  8. Once the tea has steeped, remove the tea bags and mint leaves from the pitcher. You can gently squeeze the tea bags to extract maximum flavor.
  9. Add the strained blackberry puree to the tea.
  10. Add 1/2 cup of honey (or to taste), stirring until the honey is fully dissolved. Adjust sweetness as needed using more honey, sugar, or Splenda.
  11. Add cold water to the pitcher to fill it to your desired volume, stirring to combine.
  12. Refrigerate for at least 4-6 hours to allow flavors to meld and chill thoroughly.
  13. Serve over ice. Garnish with a fresh mint sprig and a few blackberries for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

98g

Fat

0g

Carbs

8g