Blueberry Dessert Bars Recipe

These unbelievably easy Blueberry Dessert Bars are a revelation! Found on a pie filling label, this recipe delivers stunning results with minimal effort. Imagine a buttery, crisp cookie crust topped with sweet blueberry filling and studded with golden cookie crumbles – all baked to perfection in under 30 minutes. Get ready for rave reviews!

Prep Time 10 mins
Cook Time 32 mins
Calories 505.2 kcal
Protein 8g
Rating Be the first
Blueberry Dessert Bars 117

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blueberry Dessert Bars

  • Refrigerated Sugar Cookie Dough
  • 1 (21 oz) can blueberry pie filling
  • 1/4 cup granulated sugar

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How to Make Blueberry Dessert Bars

  1. Preheat oven to 425°F (220°C).
  2. Unroll one (16.3 oz) roll of refrigerated sugar cookie dough and press evenly into a greased 13x9 inch baking pan.
  3. Spread 1 (21 oz) can of blueberry pie filling evenly over the cookie dough layer.
  4. Break off small pieces of the remaining (16.3 oz) roll of cookie dough and scatter them over the blueberry filling.
  5. Sprinkle 1/4 cup granulated sugar over the top.
  6. Bake for 15-17 minutes, or until the crust is golden brown and the filling is bubbly. Start checking at 13 minutes.
  7. Let cool completely in the pan before cutting into bars.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

159g

Fat

24g

Carbs

26g

Frequently Asked Questions

How long does it take to make Blueberry Dessert Bars?

Blueberry Dessert Bars takes about 42 minutes from start to finish — roughly 10 minutes to prepare and 32 minutes to cook.

How many calories are in Blueberry Dessert Bars?

Blueberry Dessert Bars has approximately 505.2 calories per serving, with about 8 g protein, 26 g carbohydrates and 30 g fat.

What ingredients do I need for Blueberry Dessert Bars?

The key ingredients for Blueberry Dessert Bars are Refrigerated Sugar Cookie Dough, Blueberry Pie Filling, Sugar. See the full list with measurements above.

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