Blueberry Dessert Bars Recipe

These unbelievably easy Blueberry Dessert Bars are a revelation! Found on a pie filling label, this recipe delivers stunning results with minimal effort. Imagine a buttery, crisp cookie crust topped with sweet blueberry filling and studded with golden cookie crumbles – all baked to perfection in under 30 minutes. Get ready for rave reviews!

Prep Time 10 mins
Cook Time 32 mins
Calories 505.2 kcal
Protein 8g
Rating 4.3 (21 Reviews)
Blueberry Dessert Bars 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Blueberry Dessert Bars

  • Refrigerated Sugar Cookie Dough
  • 1 (21 oz) can blueberry pie filling
  • 1/4 cup granulated sugar

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How to Make Blueberry Dessert Bars

  1. Preheat oven to 425°F (220°C).
  2. Unroll one (16.3 oz) roll of refrigerated sugar cookie dough and press evenly into a greased 13x9 inch baking pan.
  3. Spread 1 (21 oz) can of blueberry pie filling evenly over the cookie dough layer.
  4. Break off small pieces of the remaining (16.3 oz) roll of cookie dough and scatter them over the blueberry filling.
  5. Sprinkle 1/4 cup granulated sugar over the top.
  6. Bake for 15-17 minutes, or until the crust is golden brown and the filling is bubbly. Start checking at 13 minutes.
  7. Let cool completely in the pan before cutting into bars.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

159g

Fat

24g

Carbs

26g