Ingredients for Blueberry Fizzy
- 1 (1-liter) bottle Ginger Ale, plus additional for topping
- 1 cup fresh blueberries
- 4 lemon slices
- 4 lime slices
- 2 tablespoons thinly sliced fresh ginger
- Ice, as needed
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How to Make Blueberry Fizzy
- Divide one 1-liter bottle of ginger ale evenly between two 1.9-liter jars or pitchers.
- Add 1/2 cup fresh blueberries, 2 lemon slices, 2 lime slices, and 1 tablespoon of thinly sliced fresh ginger to each jar.
- Cover the jars tightly and refrigerate for 2 to 24 hours. The longer you let it infuse, the stronger the blueberry flavor will be.
- Just before serving, fill each jar with ice.
- To serve, fill each glass about halfway with the blueberry-infused ginger ale and ice.
- Top each glass with chilled ginger ale to add extra fizz and create a refreshing layered effect.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
121g
Fat
0g
Carbs
10g