Bpc Spicy Lemonade Juice Knockoff Recipe

Craving the Blueprint Cleanse's famous spicy lemonade juice but on a budget? This vibrant knockoff recipe delivers the same refreshing zing at half the price! Perfect for a quick detox or a healthy midday pick-me-up. Inspired by the Blueprint Cleanse, this recipe is packed with flavor and easily customizable to your taste. Get ready for a delicious and affordable cleanse!

Prep Time 15 mins
Cook Time 10 mins
Calories 32 kcal
Protein 1g
Rating Be the first
Bpc Spicy Lemonade Juice Knockoff 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bpc Spicy Lemonade Juice Knockoff

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How to Make Bpc Spicy Lemonade Juice Knockoff

  1. Wash and roughly chop 1 cup of lemons.
  2. Wash and roughly chop 1/2 cup of ginger.
  3. Combine lemons, ginger, 1/2 cup of water, 1/4 cup of agave nectar (or maple syrup), and a pinch of cayenne pepper in a high-speed blender.
  4. Blend until completely smooth.
  5. Strain the mixture through a fine-mesh sieve or cheesecloth to remove pulp (optional, but recommended for a smoother drink).
  6. Pour the juice into a sealed jar or bottle.
  7. Refrigerate for at least 30 minutes to allow flavors to meld.
  8. Enjoy your refreshing and spicy BPC Lemonade Juice Knockoff!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

0g

Carbs

3g

Frequently Asked Questions

How long does it take to make Bpc Spicy Lemonade Juice Knockoff?

Bpc Spicy Lemonade Juice Knockoff takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in Bpc Spicy Lemonade Juice Knockoff?

Bpc Spicy Lemonade Juice Knockoff has approximately 32 calories per serving, with about 1 g protein, 3 g carbohydrates and 0 g fat.

What ingredients do I need for Bpc Spicy Lemonade Juice Knockoff?

The key ingredients for Bpc Spicy Lemonade Juice Knockoff are Water, Lemons, Juice Of, Cayenne Pepper, Agave Nectar, 1/2 cup ginger, 1/4 cup maple syrup. See the full list with measurements above.

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