Brazilian Pina Colada Recipe

Escape to the beaches of Porto de Galinhas, Brazil, with this incredible Pina Colada recipe! Experience the taste of paradise with this refreshing and easy-to-make cocktail. Perfect for a hot summer day or a relaxing evening, this Brazilian twist on a classic is sure to become your new favorite.

Prep Time 5 mins
Cook Time 5 mins
Calories 560.5 kcal
Protein 22g
Rating Be the first
Brazilian Pina Colada 63

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Brazilian Pina Colada

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How to Make Brazilian Pina Colada

  1. Combine 2 cups of crushed ice, 1 cup white rum, 1 (13.5 oz) can of full-fat coconut milk, 1 cup pineapple juice, and 2 tablespoons lime juice in a blender.
  2. Blend until completely smooth and frosty.
  3. Pour into two chilled hurricane glasses filled with ice.
  4. Garnish each glass with a pineapple wedge and a cocktail umbrella.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

279g

Fat

105g

Carbs

24g

Frequently Asked Questions

How long does it take to make Brazilian Pina Colada?

Brazilian Pina Colada takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Brazilian Pina Colada?

Brazilian Pina Colada has approximately 560.5 calories per serving, with about 22 g protein, 24 g carbohydrates and 40 g fat.

What ingredients do I need for Brazilian Pina Colada?

The key ingredients for Brazilian Pina Colada are Unsweetened Pineapple Juice, Coconut Milk, Condensed Milk, Pineapple Chunks, Malibu Rum. See the full list with measurements above.

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