Ingredients for Butterscotch Amarula Cream
- 2 oz Amarula Cream Liqueur
- 1 oz Butterscotch Schnapps
- 4 oz Skim Milk
- Ice
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How to Make Butterscotch Amarula Cream
- Fill a tall glass with ice.
- Pour 2 oz of Amarula Cream Liqueur into the glass.
- Add 1 oz of Butterscotch Schnapps.
- Pour in 4 oz of Skim Milk.
- Gently stir to combine.
- Garnish with a sprinkle of chocolate shavings or a maraschino cherry (optional).
- Enjoy your Butterscotch Amarula Cream Dream!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
0g
Fat
0g
Carbs
2g