Cafe De Menthe Recipe

Unearth a taste of romance with this Cafe De Menthe recipe, originally found in the treasured cookbook 'Love on a Platter.' This quick and easy coffee cocktail is the perfect after-dinner treat or a sophisticated pick-me-up. Indulge in the rich blend of strong coffee, creamy whipped cream, and the refreshing coolness of crème de menthe – a taste of love you won't forget!

Prep Time 1 mins
Cook Time 2 mins
Calories 189.1 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Cafe De Menthe 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cafe De Menthe

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How to Make Cafe De Menthe

  1. Add 2 tablespoons of coffee syrup to a large coffee mug or tall footed continental cup.
  2. Fill the mug with ¾ cup (6 ounces) of freshly brewed, strong coffee.
  3. Stir gently to combine the coffee and syrup.
  4. Top with a generous dollop of whipped cream.
  5. Finish with a 1-ounce jigger (or 1.5 tablespoons) of crème de menthe, pouring it slowly over the whipped cream for a beautiful layered effect.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

80g

Fat

3g

Carbs

7g