Ingredients for Cake Mix Sour Cream Raisin Bars
- 1 (18.25 ounce) package yellow cake mix
- Not found in recipe
- 1 cup raisins
- Not found in recipe
- Not found in recipe
- Not found in recipe
- 1 cup sour cream
- 2 eggs
- 1 teaspoon vanilla extract
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How to Make Cake Mix Sour Cream Raisin Bars
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the cake mix, sour cream, eggs, and vanilla extract. Mix until well blended.
- Stir in the raisins.
- Pour batter into the prepared pan and spread evenly.
- Bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely in the pan before cutting into bars.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
48g
Fat
9g
Carbs
5g