Canadian Mojito Recipe

Experience the best of both worlds with this Canadian Mojito recipe! A vibrant fusion of traditional Cuban flavors and a distinctly Canadian twist, this cocktail features the smooth taste of rye whiskey and the juicy sweetness of blueberries. Impress your guests with this sophisticated yet easy-to-make drink, perfect for summer gatherings or a relaxing evening. Garnish with fresh blueberries and mint for an extra touch of elegance. Inspired by Alison Kent and the Canadian Living Test Kitchen (Canadian Living Magazine, July 2007).

Prep Time 5 mins
Cook Time 5 mins
Calories 166.1 kcal
Protein 0g
Rating 4.8 (4 Reviews)
Canadian Mojito 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Canadian Mojito

  • 10-12 fresh mint leaves
  • 1/2 cup fresh blueberries
  • Juice of 1 lime (approximately 1 tablespoon)
  • 1/4 cup fresh lemonade
  • Rye Whiskey
  • 1 ounce club soda or sparkling water

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How to Make Canadian Mojito

  1. Gently muddle 10-12 fresh mint leaves, 1/2 cup blueberries, and the juice of 1 lime in a cocktail shaker.
  2. Add 1/4 cup fresh lemonade and 2 ounces of Canadian rye whiskey to the shaker.
  3. Fill the shaker with ice cubes.
  4. Secure the lid and shake vigorously for 15-20 seconds until well-chilled.
  5. Strain the mixture into an old-fashioned glass filled with ice.
  6. Top with a splash (about 1 ounce) of club soda or sparkling water.
  7. Garnish with 3-4 blueberries and a fresh mint sprig skewered together.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

54g

Fat

0g

Carbs

5g