Ingredients for Applemint Iced Tea
- Of Fresh Mint
- Peppermint Tea Bags
- 4 cups boiling water
- 1.5 cups apple juice
- Juice of 1 lime
- 1/2 medium apple, sliced (about 1 cup)
How to Make Applemint Iced Tea
- Fill an ice cube tray with water and add a few fresh mint leaves to each compartment. Freeze until solid.
- Steep 4 peppermint tea bags in 4 cups of boiling water for 10 minutes. Remove the tea bags and let the tea cool completely in the refrigerator.
- In a pitcher, combine 2 cups of chilled peppermint tea, 1.5 cups of apple juice, and the juice of 1 lime.
- To serve, fill glasses with the mint ice cubes, add slices of 1/2 medium apple (about 1 cup of sliced apples), and top with the applemint tea mixture.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
153g
Fat
0g
Carbs
14g