Ingredients for Candy Apple Martini
- Green Apple Vodka
- 1 oz Sour Apple Liqueur
- .75 oz Butterscotch Schnapps
- .5 oz Apple Juice
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How to Make Candy Apple Martini
- Fill a cocktail shaker halfway with ice.
- Add 1.5 oz vodka, 1 oz sour apple liqueur, 0.75 oz butterscotch schnapps, and 0.5 oz apple juice to the shaker.
- Secure the lid tightly and shake vigorously for 10-15 seconds until well-chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with a thin apple slice or a sugared apple rim for an extra touch of sweetness.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
39g
Fat
0g
Carbs
3g