Ingredients for Caramel Apple Shake Raw Food
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How to Make Caramel Apple Shake Raw Food
- Combine 1 frozen banana, 1/2 cup frozen apple chunks, 1/4 cup raw apple sauce, 2 tablespoons raw caramel sauce (store-bought or homemade), and 1/2 cup almond milk (or milk of choice) in a high-speed blender.
- Blend until completely smooth and creamy, adding more almond milk if needed to reach your desired consistency.
- Pour into a chilled glass. Garnish with a sprinkle of cinnamon or a caramel drizzle for an extra touch of decadence.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
238g
Fat
14g
Carbs
25g