Caramelized Chocolate Banana And Marshmallow Sandwiches Recipe

Indulge in a decadent dessert! This gooey, caramelized treat features perfectly toasted marshmallows, rich chocolate chips, sweet bananas, and buttery bread, all nestled together in a warm, delicious sandwich. Inspired by a Bon Appetit recipe (April 2006), this easy-to-make dessert is perfect for a quick treat or an impressive finale to any meal. Get ready for a flavor explosion!

Prep Time 5 mins

Cook Time 13 mins

Calories 239.3 kcal

Protein 5g

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Caramelized Chocolate Banana And Marshmallow Sandwiches

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Caramelized Chocolate Banana And Marshmallow Sandwiches

Unsalted Butter
Dark Brown Sugar
4 slices of your favorite bread (challah or brioche recommended)
8 large marshmallows
Semi Sweet Chocolate Chips
1 ripe banana, sliced

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How to Make Caramelized Chocolate Banana And Marshmallow Sandwiches

In a small bowl, cream together the softened butter and brown sugar until well combined.
Spread the butter mixture evenly on one side of each bread slice.
Place two bread slices, buttered side down, on a plate.
Carefully skewer 4 marshmallows onto two separate metal skewers.
Hold the skewers about 6 inches above an open flame (gas stovetop or kitchen torch) and toast the marshmallows, turning occasionally, until lightly browned and charred in spots (about 10-15 seconds). Be careful not to burn them!
Divide the toasted marshmallows evenly between the two bread slices on the plate, leaving about a 1-inch border.
Sprinkle half of the chocolate chips evenly over the marshmallows on each slice.
Top with banana slices, dividing them evenly between the two bread slices.
Cover each with a remaining bread slice, buttered side up, and gently press down.
Heat a large nonstick skillet over medium-high heat.
Carefully place the sandwiches in the skillet.
Cook for 1 1/2 to 2 minutes per side, or until golden brown and the marshmallows are gooey and the chocolate is melted.
Remove the sandwiches from the skillet and transfer them to a cutting board.
Let cool for 1 minute before cutting.
Cut each sandwich diagonally in half and serve immediately.
Enjoy your delicious caramelized chocolate banana and marshmallow sandwiches!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

89g

Fat

24g

Carbs

13g

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Sweets & Sides Desserts The Americas American Vegetarian Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Lunch Snacks Kid Friendly Chocolate Dietary Brunch

Frequently Asked Questions

How long does it take to make Caramelized Chocolate Banana And Marshmallow Sandwiches?

Caramelized Chocolate Banana And Marshmallow Sandwiches takes about 18 minutes from start to finish — roughly 5 minutes to prepare and 13 minutes to cook.

How many calories are in Caramelized Chocolate Banana And Marshmallow Sandwiches?

Caramelized Chocolate Banana And Marshmallow Sandwiches has approximately 239.3 calories per serving, with about 5 g protein, 13 g carbohydrates and 12 g fat.

What ingredients do I need for Caramelized Chocolate Banana And Marshmallow Sandwiches?

The key ingredients for Caramelized Chocolate Banana And Marshmallow Sandwiches are Unsalted Butter, Dark Brown Sugar, Bread, Marshmallows, Semi Sweet Chocolate Chips, Banana. See the full list with measurements above.