Ingredients for Carrot And Apple Slaw
- 2 tablespoons lemon juice
- 1 tablespoon apple jelly
- 2 cups shredded carrots
- Golden Delicious Apple
- Roasted Cashews
- Raisins
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How to Make Carrot And Apple Slaw
- In a large bowl, whisk together 2 tablespoons of lemon juice and 1 tablespoon of apple jelly until well combined.
- Add 2 cups shredded carrots, 1 cup diced apple (Honeycrisp or Fuji recommended), ½ cup cashews (toasted, optional), and ¼ cup raisins.
- Season generously with salt and pepper to taste. Start with ½ teaspoon of each and adjust according to your preference.
- Gently toss all ingredients until the carrots and apples are evenly coated with the lemon juice and apple jelly mixture.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
69g
Fat
5g
Carbs
9g