Cheesy Mushroom Bread Recipe

Elevate your weeknight meal with this irresistible Cheesy Mushroom Grilled Bread! A simple yet satisfying recipe, this easy-to-make appetizer or snack features gooey cheese, savory mushrooms, and your favorite bread, all grilled to golden perfection. Customize it with your preferred cheese blend for a truly personalized culinary experience.

Prep Time 10 mins
Cook Time 20 mins
Calories 196 kcal
Protein 14g
Rating 4.7 (6 Reviews)
Cheesy Mushroom Bread 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheesy Mushroom Bread

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How to Make Cheesy Mushroom Bread

  1. Preheat your grill to medium heat.
  2. In a medium bowl, combine 1 cup shredded mozzarella cheese, 1 cup sliced mushrooms, 2 tablespoons mayonnaise, 1 tablespoon grated Parmesan cheese, and 1/4 cup finely chopped onion.
  3. Cut a loaf of your favorite bread in half lengthwise. Spread the cheese mixture evenly over both cut sides.
  4. Grill the bread for 5-7 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
  5. Remove from grill, let cool slightly, slice, and serve warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

4g

Fat

11g

Carbs

8g