Ingredients for Cheesy Mushroom Bread
- 1 cup shredded mozzarella cheese
- 1 cup sliced mushrooms
- 2 tablespoons mayonnaise
- 1 tablespoon grated Parmesan cheese
- 1/4 cup finely chopped onion
- 1 loaf French bread
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How to Make Cheesy Mushroom Bread
- Preheat your grill to medium heat.
- In a medium bowl, combine 1 cup shredded mozzarella cheese, 1 cup sliced mushrooms, 2 tablespoons mayonnaise, 1 tablespoon grated Parmesan cheese, and 1/4 cup finely chopped onion.
- Cut a loaf of your favorite bread in half lengthwise. Spread the cheese mixture evenly over both cut sides.
- Grill the bread for 5-7 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
- Remove from grill, let cool slightly, slice, and serve warm. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
4g
Fat
11g
Carbs
8g