Ingredients for Cherry Pineapple Holiday Ham Glaze
- Pineapple
- Maraschino Cherries
- 1/2 cup packed brown sugar
- 1/4 cup ham drippings
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How to Make Cherry Pineapple Holiday Ham Glaze
- In a medium saucepan, combine 1/2 cup pineapple juice, 1/4 cup cherry juice, and 1/4 cup ham drippings.
- Bring to a medium-high heat and stir in 1/2 cup packed brown sugar until completely dissolved.
- Continue stirring occasionally until the mixture begins to bubble and slightly thicken.
- Add 1/2 cup pineapple slices and 1/2 cup maraschino cherries, stirring gently to combine.
- Continue to cook and stir over medium-high heat until the glaze reaches a syrupy consistency (about 2-3 minutes).
- Pour the hot glaze generously over your cooked ham. Garnish with additional pineapple slices and cherries.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
672g
Fat
0g
Carbs
64g