Ingredients for Cherry Vanilla Fudge
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How to Make Cherry Vanilla Fudge
- In a medium saucepan over low heat, combine sweetened condensed milk, chocolate chips, and butter.
- Stir frequently until chocolate is melted and the mixture is smooth.
- Remove from heat and stir in vanilla extract, chopped cherries, and optional nuts.
- Pour mixture into a greased 8x8 inch baking dish.
- Refrigerate for at least 60 minutes, or until firm.
- Cut into squares and serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
155g
Fat
14g
Carbs
14g