Chewy Chocolate Cookies Recipe

Indulge in these incredibly chewy chocolate cookies! A quick and easy recipe that satisfies your chocolate cravings instantly. Perfect for a sweet treat anytime.

Prep Time 15 mins
Cook Time 24 mins
Calories 680.8 kcal
Protein 30g
Rating Be the first
Chewy Chocolate Cookies 62

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chewy Chocolate Cookies

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How to Make Chewy Chocolate Cookies

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. In a large bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, ¾ cup unsweetened cocoa powder, 1 teaspoon baking soda, and ½ teaspoon salt.
  4. Add ½ cup light corn syrup and 2 large egg whites to the dry ingredients. Beat with an electric mixer until thoroughly combined and smooth.
  5. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  6. Bake for 7-9 minutes, or until the edges are set and the centers are still slightly soft. (Baking time may vary depending on your oven).
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

236g

Fat

7g

Carbs

53g

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Frequently Asked Questions

How long does it take to make Chewy Chocolate Cookies?

Chewy Chocolate Cookies takes about 39 minutes from start to finish — roughly 15 minutes to prepare and 24 minutes to cook.

How many calories are in Chewy Chocolate Cookies?

Chewy Chocolate Cookies has approximately 680.8 calories per serving, with about 30 g protein, 53 g carbohydrates and 5 g fat.

What ingredients do I need for Chewy Chocolate Cookies?

The key ingredients for Chewy Chocolate Cookies are All Purpose Flour, Granulated Sugar, Unsweetened Cocoa Powder, Baking Soda, Salt, Light Corn Syrup. See the full list with measurements above.

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