Children's Root Beer Recipe

A healthier, delicious twist on the classic root beer float! This recipe uses real milk, less soda for a lighter sweetness, and a touch of creamy ice cream for the perfect treat. Easy to make in under 5 minutes – perfect for kids and adults who want a refreshing, guilt-free indulgence!

Prep Time 5 mins
Cook Time 5 mins
Calories 142.4 kcal
Protein 12g
Rating Be the first
Children's Root Beer 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Children's Root Beer

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How to Make Children's Root Beer

  1. Pour 1/2 cup of cold milk into a tall glass.
  2. Gently add 1 cup of chilled root beer.
  3. Top with 2 scoops (about 1/2 cup) of your favorite vanilla ice cream.
  4. Stir gently to combine (optional). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

26g

Fat

20g

Carbs

5g

Frequently Asked Questions

How long does it take to make Children's Root Beer?

Children's Root Beer takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Children's Root Beer?

Children's Root Beer has approximately 142.4 calories per serving, with about 12 g protein, 5 g carbohydrates and 10 g fat.

What ingredients do I need for Children's Root Beer?

The key ingredients for Children's Root Beer are Milk, Root Beer, Vanilla Ice Cream. See the full list with measurements above.

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