Chile Relleno Casserole Favorite Recipe

A Tex-Mex twist on classic comfort food! This easy Chile Relleno Casserole recipe delivers the same delicious, satisfying texture as your favorite restaurant's individual chile rellenos. Inspired by Marti's recipe, this casserole is layered with creamy egg batter, melted cheddar and Monterey Jack cheeses, and spicy canned chiles. Get ready for a flavorful, cheesy, and surprisingly easy weeknight meal the whole family will love!

Prep Time 15 mins
Cook Time 60 mins
Calories 824.2 kcal
Protein 95g
Rating Be the first
Chile Relleno Casserole Favorite 32

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chile Relleno Casserole Favorite

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How to Make Chile Relleno Casserole Favorite

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, whisk together 2 cups milk, 4 large eggs, and 2 cups Bisquick baking mix until smooth.
  3. Layer the ingredients in the prepared baking dish in this order: 1 cup shredded cheddar cheese, 1 (10 ounce) can of diced green chiles (undrained), 1 cup shredded Monterey Jack cheese, 1 (10 ounce) can of diced green chiles (undrained), and the entire egg mixture.
  4. Bake for 50-60 minutes, or until the casserole is set and lightly golden brown. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

49 g

Sugar

28g

Fat

174g

Carbs

9g

Frequently Asked Questions

How long does it take to make Chile Relleno Casserole Favorite?

Chile Relleno Casserole Favorite takes about 75 minutes from start to finish — roughly 15 minutes to prepare and 60 minutes to cook.

How many calories are in Chile Relleno Casserole Favorite?

Chile Relleno Casserole Favorite has approximately 824.2 calories per serving, with about 95 g protein, 9 g carbohydrates and 89 g fat.

What ingredients do I need for Chile Relleno Casserole Favorite?

The key ingredients for Chile Relleno Casserole Favorite are Cheddar Cheese, Monterey Jack Cheese, Chilies, Milk, Eggs, Bisquick. See the full list with measurements above.

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