Ingredients for Chocolate Cherry Shake
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How to Make Chocolate Cherry Shake
- Drain one (14.5 ounce) can of pitted cherries, reserving 1/4 cup of the juice.
- Combine the drained cherries, 1/2 cup milk (dairy or non-dairy), 1/4 cup reserved cherry juice, 1 scoop chocolate protein powder, 1 tablespoon cocoa powder, 1/4 teaspoon vanilla extract, and a few ice cubes in a blender.
- Secure the blender lid and blend until completely smooth and creamy. Add more ice if needed for a thicker shake.
- Pour into two (8-ounce) glasses.
- Garnish with fresh cherries or a sprinkle of cocoa powder (optional) and serve immediately for optimal enjoyment!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
76g
Fat
0g
Carbs
8g