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Applebee's Red Apple Sangria Recipe

Recreate the refreshing Applebee's Red Apple Sangria at home! This vibrant sangria is bursting with the sweet taste of red apples, juicy oranges, and zesty limes. Perfect for parties, gatherings, or a relaxing evening, this easy-to-make recipe will become your new go-to summer drink. Chill overnight for the best flavor infusion!

Prep Time 20 mins
Cook Time 140 mins
Calories 117.1 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Applebee's Red Apple Sangria 93

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Applebee's Red Apple Sangria

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How to Make Applebee's Red Apple Sangria

  1. Cut 1 lime into 8 wedges. Cut 1 orange into 8 slices. Core and cut 2 medium red apples into 1-inch balls. (The more fruit, the better!)
  2. In a large pitcher, combine the apple balls, orange slices, and lime wedges.
  3. Add 1 bottle (750ml) of dry red wine.
  4. Add 1 cup brandy (optional, but adds depth of flavor).
  5. Add 1/2 cup triple sec or orange liqueur.
  6. Add 1/2 cup apple juice.
  7. Add 1/4 cup sugar (or to taste).
  8. Gently squeeze the juice from the fruit into the pitcher.
  9. Stir well to combine all ingredients.
  10. Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

42g

Fat

0g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Occasion Beverages Easy Cocktails Copycat Novelty 3 Steps Or Less 4 Hours Or Less