Chocolate Hazelnut Iced Chai Recipe

Escape to Thailand with this decadent Chocolate Hazelnut Iced Chai! Inspired by authentic Thai iced tea, this recipe elevates the classic with a rich chocolate and hazelnut twist. Using Stash Tea's unique Chocolate Hazelnut Chai (find it at http://www.stashtea.com), this recipe is surprisingly easy and delivers an unforgettable iced tea experience. Feel free to experiment with other Stash Tea flavors like Vanilla Nut Crème or Crème Caramel for your own unique twist! Prepare for a creamy, intensely flavorful treat that's perfect for a hot summer day or any time you crave a delicious indulgence.

Prep Time 10 mins
Cook Time 10 mins
Calories 114 kcal
Protein 7g
Rating 5.0 (2 Reviews)
Chocolate Hazelnut Iced Chai

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Hazelnut Iced Chai

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How to Make Chocolate Hazelnut Iced Chai

  1. Brew 1 bag of Stash Chocolate Hazelnut Chai tea in 1 cup of freshly boiled water. Steep for 5 minutes.
  2. Remove tea bag and let the tea cool completely.
  3. In a shaker, combine the cooled chai tea, 1/2 cup milk (dairy or non-dairy), 2 tablespoons chocolate syrup, and 1 tablespoon hazelnut liqueur (optional).
  4. Add ice cubes to the shaker.
  5. Shake vigorously until well chilled and frothy.
  6. Strain the mixture into a glass filled with ice.
  7. Garnish with whipped cream and chocolate shavings (optional).
  8. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

69g

Fat

1g

Carbs

6g