Chocolate Peanut Crisp Bars Recipe

These decadent Chocolate Peanut Crisp Bars are always the first to vanish from any cookie platter! Rich and irresistible, they're made with a perfectly balanced blend of chocolate and peanuts. Get ready for a flavor explosion in every bite! (Pro-tip: Cut them into small squares – they're intensely delicious!)

Prep Time 20 mins
Cook Time 75 mins
Calories 79.5 kcal
Protein 4g
Rating 4.8 (13 Reviews)
Chocolate Peanut Crisp Bars 49

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Peanut Crisp Bars

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How to Make Chocolate Peanut Crisp Bars

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Mix until well combined.
  3. Beat in eggs one at a time, then stir in vanilla extract.
  4. In a separate bowl, whisk together flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the peanut butter, chocolate chips, and peanuts.
  7. Spread the batter evenly into the prepared baking pan.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  9. Let the bars cool completely in the pan before cutting into squares.
  10. Once cooled, cut into small bars and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

21g

Fat

6g

Carbs

2g