Ingredients for Chocolate Soda Cake
- Chocolate Cake Mix
- Diet Cola
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How to Make Chocolate Soda Cake
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, gently combine 1 (12 ounce) can of chocolate soda and 1 ½ cups of all-purpose flour. Do not overmix; a few lumps are okay.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool completely in the pan before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
66g
Fat
7g
Carbs
10g