Christmas Cranberry Punch Recipe

This festive Christmas Cranberry Punch recipe, originally from a recipe swap, is incredibly easy to make and will impress your guests! It's the perfect refreshing and vibrant drink for your holiday gatherings. Bursting with cranberry flavor and a hint of citrus, this punch is guaranteed to be a crowd-pleaser. Get ready to enjoy a simple yet elegant beverage this Christmas!

Prep Time 5 mins
Cook Time 10 mins
Calories 212.6 kcal
Protein 1g
Rating Be the first
Christmas Cranberry Punch 68

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Christmas Cranberry Punch

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How to Make Christmas Cranberry Punch

  1. In a large punch bowl, combine 4 cups of cranberry juice and 2 cups of orange juice.
  2. Slowly pour in 2 liters of lemon-lime soda, stirring gently to avoid excessive bubbling.
  3. Gently add 1 cup of whole cranberries to the top of the punch, allowing them to float.
  4. Refrigerate for at least 30 minutes before serving for optimal chilling.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

180g

Fat

0g

Carbs

17g

Frequently Asked Questions

How long does it take to make Christmas Cranberry Punch?

Christmas Cranberry Punch takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Christmas Cranberry Punch?

Christmas Cranberry Punch has approximately 212.6 calories per serving, with about 1 g protein, 17 g carbohydrates and 0 g fat.

What ingredients do I need for Christmas Cranberry Punch?

The key ingredients for Christmas Cranberry Punch are Cranberry Juice Cocktail, Orange Juice, Lemon Lime Flavored Soda, Cranberries. See the full list with measurements above.

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