Clouds And Earth Cocktail Recipe

Indulge in the dreamy Clouds and Earth Cocktail, a delightful after-dinner treat reminiscent of a classic coffee blend. This exquisite cocktail masterfully combines the rich notes of hazelnut Kahlúa, creamy crème de cacao, and sweet butterscotch schnapps, creating a layered flavor profile that's both sophisticated and comforting. Imagine velvety clouds of half-and-half gently resting atop a deep, dark sky – that's the magic of this cocktail. Easily customizable to your preference, you can adjust the amount of half-and-half for a lighter, more refreshing experience. Perfect for a cozy night in or a sophisticated gathering, the Clouds and Earth Cocktail is sure to become your new favorite.

Prep Time 2 mins
Cook Time 2 mins
Calories 36.9 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Clouds And Earth Cocktail 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Clouds And Earth Cocktail

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How to Make Clouds And Earth Cocktail

  1. Fill a cocktail shaker with ice.
  2. Add 1.5 oz Hazelnut Kahlúa.
  3. Add 0.75 oz Dark Crème de Cacao (light crème de cacao can be substituted).
  4. Add 0.5 oz Butterscotch Schnapps.
  5. Gently pour in 1-2 oz half-and-half (adjust to your preferred creaminess).
  6. Close the shaker tightly and shake well until thoroughly chilled.
  7. Strain into a chilled coupe or martini glass.
  8. Garnish (optional): A sprinkle of cocoa powder or a chocolate shavings.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

10g

Carbs

0g