Ingredients for Agua De Sandia Watermelon Beverage
- 4 cups cubed watermelon
- 1 cup water (more if needed)
- 1/2 cup granulated sugar (or to taste)
- 1 cup ice
- fresh mint sprigs (for garnish, optional)
- lime wedges (for garnish, optional)
- fresh watermelon slices (for garnish, optional)
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How to Make Agua De Sandia Watermelon Beverage
- Cut a seedless watermelon in half and remove the rind. Cut the watermelon flesh into chunks.
- In a blender, combine 4 cups of cubed watermelon, 1 cup of water, ½ cup of granulated sugar (or to taste), and 1 cup of ice.
- Blend until completely smooth. Add more water if needed to reach your desired consistency.
- Strain the blended mixture through a fine-mesh sieve or cheesecloth to remove any remaining seeds or pulp (optional).
- Pour the Agua de Sandía into a large pitcher. Chill for at least 30 minutes before serving.
- Garnish with fresh watermelon slices, mint leaves, or lime wedges before serving (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
221g
Fat
0g
Carbs
19g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Mexican Easy Kid Friendly Low Fat Spring Summer Vegetarian Punch Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Low In Something Melons 3 Steps Or Less
