Coco Butter Recipe

Indulge in the creamy, dreamy Coco Butter Delight! This incredibly easy 1-minute cocktail is the perfect treat for a quick pick-me-up or a sophisticated end to your day. The rich coconut flavor is balanced beautifully, creating a luxuriously smooth and unforgettable experience.

Prep Time 1 mins
Cook Time 1 mins
Calories 65.5 kcal
Protein 0g
Rating Be the first
Coco Butter 46

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Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Coco Butter

  • Butter Flavored Liqueur
  • Creme De Cacao

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How to Make Coco Butter

  1. Combine 1.5 oz of coconut cream and 1 oz of white rum in a cocktail shaker.
  2. Add a handful of ice cubes to the shaker.
  3. Shake vigorously for 15 seconds until well-chilled.
  4. Strain into a chilled shot glass or a small cocktail glass.
  5. Garnish with a sprinkle of cocoa powder or a thin slice of coconut (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

0g

Carbs

2g

Frequently Asked Questions

How long does it take to make Coco Butter?

Coco Butter takes about 2 minutes from start to finish — roughly 1 minutes to prepare and 1 minutes to cook.

How many calories are in Coco Butter?

Coco Butter has approximately 65.5 calories per serving, with about 0 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Coco Butter?

The key ingredients for Coco Butter are Butter Flavored Liqueur, Creme De Cacao. See the full list with measurements above.

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