Coffee With Mint Recipe

Discover a unique twist on coffee with this invigorating Romanian recipe! Cool mint complements the rich coffee flavor for a delightful and refreshing beverage. Perfect for a hot summer day or a sophisticated pick-me-up, this easy recipe is ready in minutes. Adjust coffee and water to your taste!

Prep Time 2 mins
Cook Time 5 mins
Calories 4.4 kcal
Protein 0g
Rating Be the first
Coffee With Mint 63

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Coffee With Mint

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How to Make Coffee With Mint

  1. In a coffee filter or a fine-mesh strainer, place 2 tablespoons of finely ground coffee.
  2. Add 1/2 cup fresh mint leaves, gently packed.
  3. Slowly pour 2 cups of freshly boiled water over the coffee and mint.
  4. Allow the coffee to brew for 3-4 minutes, until it reaches your desired strength.
  5. Serve immediately, hot or over ice. Top with whipped cream for an extra touch of indulgence.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make Coffee With Mint?

Coffee With Mint takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Coffee With Mint?

Coffee With Mint has approximately 4.4 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Coffee With Mint?

The key ingredients for Coffee With Mint are Coffee, Cocoa Powder, Mint Extract, Vanilla Extract, Cream. See the full list with measurements above.

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