Colorful Mango Salsa Recipe

Elevate your grilling game with this vibrant and flavorful Mango Salsa! Bursting with fresh mango, red onion, jalapeño, cilantro, and a zesty lime dressing, this salsa is the perfect topping for grilled chicken, fish, pork, or even tacos! Ready in just 30 minutes, it's a simple yet impressive recipe that will impress your taste buds.

Prep Time 15 mins

Cook Time 30 mins

Calories 138.4 kcal

Protein 1g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Colorful Mango Salsa

1/4 cup mango jelly
2 tablespoons Fresh Lime Juice
1 cup diced ripe Mangoes
1/4 cup chopped Red Bell Peppers
1/2 cup finely chopped Red Onion
1/2 cup chopped Fresh Cilantro
1-2 finely minced Jalapeno Chiles
Salt, to taste
Freshly ground black pepper, to taste

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How to Make Colorful Mango Salsa

In a medium bowl, whisk together 1/4 cup mango jelly and 2 tablespoons lime juice until well combined.
Add 1 cup diced ripe mango, 1/2 cup finely chopped red onion, 1-2 finely minced jalapeños (adjust to your spice preference), 1/2 cup chopped fresh cilantro, and 1/4 cup chopped red bell pepper to the bowl.
Gently stir to combine all ingredients.
Season generously with salt and freshly ground black pepper to taste. Adjust seasoning as needed.
Refrigerate for at least 15 minutes to allow the flavors to meld before serving. This step is optional but recommended!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

107g

Fat

Carbs

11g

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Frequently Asked Questions

How long does it take to make Colorful Mango Salsa?

Colorful Mango Salsa takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Colorful Mango Salsa?

Colorful Mango Salsa has approximately 138.4 calories per serving, with about 1 g protein, 11 g carbohydrates and 0 g fat.

What ingredients do I need for Colorful Mango Salsa?

The key ingredients for Colorful Mango Salsa are Jalapeno Jelly, Fresh Lime Juice, Mangoes, Red Bell Peppers, Red Onion, Fresh Cilantro. See the full list with measurements above.