Ingredients for Cowboy Coffee Steak Rub
- Coffee Beans
- White Peppercorns
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- Sea Salt
- Old Bay Seasoning
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How to Make Cowboy Coffee Steak Rub
- Combine 2 tablespoons coarse ground coffee, 1 tablespoon brown sugar, 1 tablespoon paprika, 1 tablespoon garlic powder, 1 teaspoon onion powder, 1 teaspoon chili powder, 1 teaspoon smoked paprika, 1/2 teaspoon cayenne pepper (optional), and 1/2 teaspoon black pepper in a spice or coffee grinder.
- Finely grind the mixture until it's a consistent texture.
- Pat your favorite steak(s) completely dry with paper towels.
- Generously rub the spice mixture all over the steak, ensuring full coverage.
- Let the steak rest at room temperature for at least 30 minutes (or up to 2 hours) before cooking to allow the flavors to penetrate. This step is crucial for optimal results!
- Sear and cook your steak to your desired doneness.
Nutrition Information (Approximate per serving)
Sodium
36 g
Sugar
0g
Fat
0g
Carbs
0g