Crabapple Liqueur Recipe

Transform your autumn crabapple harvest into a sophisticated and delicious liqueur! This easy recipe combines the tartness of crabapples with the smooth warmth of vodka and sugar, creating a unique drink perfect for sipping on a chilly evening or gifting to friends. Learn how to make this elegant liqueur in just 15 minutes of prep time!

Prep Time 15 mins
Cook Time 15 mins
Calories 373.4 kcal
Protein 0g
Rating Be the first
Crabapple Liqueur 69

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crabapple Liqueur

  • 4 cups crabapples, washed, dried, and stems removed
  • 4 cups granulated sugar
  • 3 cups high-quality vodka

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How to Make Crabapple Liqueur

  1. Wash and thoroughly dry approximately 4 cups of crabapples. Remove stems and any blemishes, but leave them whole or quartered if large.
  2. Pack the prepared crabapples tightly into a clean 1-quart mason jar, leaving about 1 inch of headspace.
  3. Add 4 cups of granulated sugar to the jar.
  4. Pour in 3 cups of high-quality vodka.
  5. Secure the lid tightly on the jar. Gently roll the jar to distribute the sugar and vodka.
  6. Store the jar in a cool, dark place, turning it once a day for 16 days to facilitate sugar dissolution.
  7. After 16 days, line a fine-mesh strainer with cheesecloth and place it over a clean container. Carefully pour the contents of the jar into the strainer to filter out the crabapples.
  8. Gently press on the crabapples to extract as much liqueur as possible.
  9. Bottle the filtered liqueur in sterilized bottles or jars. Store in a cool, dark place for at least 2-4 weeks to allow the flavors to meld before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

199g

Fat

0g

Carbs

23g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups 5 Ingredients Or Less Beverages Fruit Easy Fall Vegetarian Dietary Seasonal Inexpensive Apples Number Of Servings

Frequently Asked Questions

How long does it take to make Crabapple Liqueur?

Crabapple Liqueur takes about 30 minutes from start to finish — roughly 15 minutes to prepare and 15 minutes to cook.

How many calories are in Crabapple Liqueur?

Crabapple Liqueur has approximately 373.4 calories per serving, with about 0 g protein, 23 g carbohydrates and 0 g fat.

What ingredients do I need for Crabapple Liqueur?

The key ingredients for Crabapple Liqueur are Crabapples, Sugar, Vodka. See the full list with measurements above.

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