Ingredients for Creamsicle In A Glass
- 1 large orange, peeled and segmented, plus zest
- Soymilk
- Silken Tofu
- Honey
- 1 teaspoon vanilla extract
- Frozen Orange Juice Concentrate
- Ice Cube
- Orange Slices
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How to Make Creamsicle In A Glass
- Peel one large orange. Separate segments and roughly chop. Zest the orange before discarding the remaining peel.
- Combine the orange segments, orange zest, 1 cup soy milk, 4 ounces silken tofu, 1 teaspoon vanilla extract, 2 tablespoons sweetener (adjust to taste), and 1/2 cup ice cubes in a blender.
- Blend until completely smooth and frothy, about 30 seconds to 1 minute. Add a splash more soy milk if needed to reach desired consistency.
- Pour into two tall, chilled glasses. Garnish each with an orange slice or a sprig of mint, if desired.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
79g
Fat
1g
Carbs
9g