Creamy Almond Joy Recipe

Indulge in the rich, creamy delight of our Creamy Almond Joy Cocktail! This decadent drink captures the essence of the classic candy bar with a sophisticated twist. A blend of creamy ice cream, sweet pineapple, tart grenadine, and your choice of dark liquors creates a luxuriously smooth and intensely flavorful experience. Perfect for a special occasion or a relaxing evening in, this easy-to-make cocktail is sure to become your new favorite.

Prep Time 5 mins
Cook Time 5 mins
Calories 80.6 kcal
Protein 0g
Rating 5.0 (4 Reviews)
Creamy Almond Joy 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Almond Joy

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How to Make Creamy Almond Joy

  1. Combine 2 oz dark rum (or your preferred dark liquor), 1 oz cream of coconut, and 1/2 oz grenadine in a blender.
  2. Add 2 scoops of vanilla ice cream and 1/4 cup of crushed pineapple.
  3. Add 4-6 ice cubes to the blender.
  4. Blend until smooth and creamy.
  5. Pour into a chilled hurricane glass or tall glass.
  6. Garnish with a maraschino cherry and a pineapple wedge.
  7. Enjoy immediately with a thick straw!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

11g

Fat

0g

Carbs

1g