Ingredients for Creamy Crunchy Peach Dessert
- Peach Halves In Juice
- Low Fat Cottage Cheese
- Granola Cereal
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How to Make Creamy Crunchy Peach Dessert
- Set out two small bowls or other serving dishes.
- Wash and cut two ripe peaches in half. Remove the pits.
- Place two peach halves in each dish.
- Top each serving with 1/4 cup of cottage cheese.
- Sprinkle generously with 1/4 cup of granola (we recommend raisin-studded granola for extra deliciousness).
- Serve immediately and enjoy the perfect blend of creamy and crunchy textures!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
81g
Fat
3g
Carbs
8g