Ingredients for Baked Apple Breakfast Treat Sugar Free
- 1 medium apple
- Low Fat Cottage Cheese
- Splenda Sugar Substitute
- 1/2 teaspoon almond extract
- 1/2 teaspoon apple pie spice
- A dash of cinnamon
How to Make Baked Apple Breakfast Treat Sugar Free
- Preheat your microwave.
- Cut 1 medium apple into 8 even slices, removing the core and seeds.
- Arrange apple slices in a microwave-safe bowl.
- Sprinkle 1 tablespoon of Splenda and 1/2 teaspoon of apple pie spice evenly over the apple slices.
- Cover the bowl and microwave on high for 1 1/2 to 2 minutes, or until the apples are tender.
- While the apples are cooking, in a separate bowl, combine 1/2 cup of cottage cheese with 1 tablespoon of Splenda and 1/2 teaspoon of almond extract. Mix well.
- Once the apples are cooked, carefully remove them from the microwave.
- Spoon the cottage cheese mixture evenly over the warm apple slices.
- Sprinkle a dash of cinnamon over the cottage cheese.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
58g
Fat
4g
Carbs
7g
