Creamy Macaroni Casserole Recipe

Indulge in this ultimate comfort food! Our Creamy Macaroni Casserole is elevated with savory cooked ground beef and tender cubed ham, creating a rich and satisfying dish the whole family will crave. This easy recipe requires minimal prep time (excluding pasta boiling) and delivers a cheesy, creamy masterpiece in just 40 minutes. Get ready for a taste of pure deliciousness!

Prep Time 20 mins

Cook Time 40 mins

Calories 585.5 kcal

Protein 44g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Creamy Macaroni Casserole

Elbow Macaroni
2 cups shredded cheddar cheese
Flour
1/2 teaspoon salt
Mustard Powder
Pepper
Cayenne Pepper
Nutmeg
Half And Half Cream
Whipping Cream
Sour Cream
Eggs
Worcestershire Sauce

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How to Make Creamy Macaroni Casserole

Preheat oven to 350°F (175°C).
Cook 1 pound of macaroni according to package directions. Drain well.
In a large bowl, combine the cooked macaroni, 1 pound ground beef, 1 cup cubed cooked ham, 2 cups shredded cheddar cheese, 1 cup shredded mozzarella cheese, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup milk, 1/4 cup chopped onion, 1 teaspoon garlic powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Stir until all ingredients are well combined.
Pour the macaroni mixture into a greased 9x13 inch baking dish.
Bake for 25-30 minutes, or until heated through and bubbly.
Let stand for 5-10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

Fat

138g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Side Dishes Beef & Red Meat Ground Beef Recipes Mushroom Recipes Italian The Americas American Southern Fall Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Casseroles Main Dish Pasta Oven Dietary High Calcium High In Something Pasta Rice And Grains Elbow Macaroni Equipment

Frequently Asked Questions

How long does it take to make Creamy Macaroni Casserole?

Creamy Macaroni Casserole takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Creamy Macaroni Casserole?

Creamy Macaroni Casserole has approximately 585.5 calories per serving, with about 44 g protein, 7 g carbohydrates and 69 g fat.

What ingredients do I need for Creamy Macaroni Casserole?

The key ingredients for Creamy Macaroni Casserole are Elbow Macaroni, Cheddar Cheese, Flour, Salt, Mustard Powder, Pepper. See the full list with measurements above.