Baked Macaroni Cheese Loaf Recipe

Say goodbye to slimy macaroni and cheese! This delightful Baked Macaroni Cheese Loaf is a dreamy soufflé-like casserole, perfect for those with texture sensitivities. A quick and easy adaptation of a classic recipe, this cheesy delight is ready in under an hour and pairs wonderfully with green bean casserole. Experience the creamy, dreamy perfection of macaroni and cheese elevated! #bakedmacaroniandcheese #macaronichesse #cheeselover #comfortfood #souffle #easyrecipe #quickdinner

Prep Time 15 mins

Cook Time 65 mins

Calories 246.9 kcal

Protein 19g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Macaroni Cheese Loaf

2 cups uncooked elbow macaroni
1/2 cup dry breadcrumbs
2 cups cheese
1 1/2 cups milk
2 tablespoons butter, melted
2 eggs
1 teaspoon salt
1/2 teaspoon black pepper
1 1/2 cups shredded sharp cheddar cheese
1/2 cup grated parmesan cheese

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How to Make Baked Macaroni Cheese Loaf

Preheat oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
Cook macaroni according to package directions until al dente. Drain well.
In a large bowl, whisk together eggs, milk, and melted butter.
Stir in cooked macaroni, cheddar cheese, Parmesan cheese, salt, and pepper.
Pour macaroni and cheese mixture into the prepared loaf pan.
Bake for 50-60 minutes, or until golden brown and set. Let cool slightly before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Side Dishes American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Main Dish Eggs Dairy Pasta Easy Cheese Eggs Pasta Rice And Grains Elbow Macaroni Brunch 3 Steps Or Less 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Baked Macaroni Cheese Loaf?

Baked Macaroni Cheese Loaf takes about 80 minutes from start to finish — roughly 15 minutes to prepare and 65 minutes to cook.

How many calories are in Baked Macaroni Cheese Loaf?

Baked Macaroni Cheese Loaf has approximately 246.9 calories per serving, with about 19 g protein, 7 g carbohydrates and 20 g fat.

What ingredients do I need for Baked Macaroni Cheese Loaf?

The key ingredients for Baked Macaroni Cheese Loaf are Elbow Macaroni, Breadcrumbs, Cheese, Milk, Butter, Eggs. See the full list with measurements above.