Cucumber Relish Topping For Burgers Recipe

Elevate your burger game with this incredibly refreshing and flavorful cucumber relish! This vibrant topping adds a zesty crunch and bright acidity that perfectly complements juicy patties and toasted buns. Ditch the usual burger toppings and discover a new favorite! Easy to make in just 10 minutes.

Prep Time 10 mins
Cook Time 10 mins
Calories 46.2 kcal
Protein 2g
Rating 4.0 (1 Reviews)
Cucumber Relish Topping For Burgers 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cucumber Relish Topping For Burgers

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How to Make Cucumber Relish Topping For Burgers

  1. In a medium bowl, whisk together 1/4 cup white wine vinegar, 2 tablespoons olive oil, 1 tablespoon yellow mustard, 1 tablespoon Dijon mustard, 1 tablespoon dill seed, and 1 teaspoon celery seed.
  2. Add 1 cup thinly sliced cucumbers, 1/2 cup finely chopped red onion, and 1/4 cup chopped fresh dill.
  3. Gently toss to coat all the vegetables evenly in the dressing.
  4. Season generously with salt and freshly ground black pepper to taste.
  5. Allow the relish to sit for at least 15 minutes to allow the flavors to meld before serving. This step is optional but recommended.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

10g

Fat

1g

Carbs

1g