Ingredients for Dancing Leprechaun
- Irish Whiskey
- 1.5 oz Drambuie
- Lemon Juice
- Ginger Ale
- Lemon Twist
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How to Make Dancing Leprechaun
- Fill a cocktail shaker with ice.
- Add 1.5 oz Drambuie, 1 oz fresh lemon juice, and 0.75 oz orange liqueur.
- Close the shaker tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled coupe or martini glass.
- Garnish with a lemon twist.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
0g
Carbs
0g