Date Filled Cookies Recipe

Indulge in these irresistible Date-Filled cookies – a beloved Israeli treat! This easy recipe uses a simple 'sfm' pastry (sour cream, flour, and margarine) for a melt-in-your-mouth texture and naturally sweet date filling. No added sugar needed! This versatile pastry dough can also be used for quiches and pies. Get ready for a taste of authentic Israeli baking!

Prep Time 30 mins
Cook Time 80 mins
Calories 123.3 kcal
Protein 3g
Rating Be the first
Date Filled Cookies 47

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Date Filled Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Date Filled Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Date Filled Cookies

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine 2 cups of all-purpose flour, 1 cup of sour cream, and 1 cup of margarine. Mix until a dough forms.
  3. On a lightly floured surface, roll out the dough to about 1/8 inch thickness.
  4. Spread the date filling evenly over the dough.
  5. Tightly roll the dough into a log.
  6. Cut the log into 1-inch thick slices.
  7. Place the cookies on a baking sheet lined with parchment paper.
  8. Bake for 15-20 minutes, or until golden brown.
  9. Let cool completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

31g

Fat

7g

Carbs

6g

Frequently Asked Questions

How long does it take to make Date Filled Cookies?

Date Filled Cookies takes about 110 minutes from start to finish — roughly 30 minutes to prepare and 80 minutes to cook.

How many calories are in Date Filled Cookies?

Date Filled Cookies has approximately 123.3 calories per serving, with about 3 g protein, 6 g carbohydrates and 8 g fat.

What ingredients do I need for Date Filled Cookies?

The key ingredients for Date Filled Cookies are Sour Cream, Self Raising Flour, Margarine, Date Spread, Pitted Dates, Cinnamon Sugar Mixture. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review