Diabetic Fruit Punch Recipe

Quench your thirst with this incredibly refreshing and guilt-free Diabetic Fruit Punch! Shared by our friend Kim, this recipe is sodium-free, fat-free, and boasts only 30 calories per serving. Perfect for hot days, parties, or a healthy midday pick-me-up. Enjoy this light and flavorful punch without compromising your health goals!

Prep Time 5 mins
Cook Time 5 mins
Calories 103.7 kcal
Protein 1g
Rating 0.0 (1 Reviews)
Diabetic Fruit Punch 53

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Diabetic Fruit Punch

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How to Make Diabetic Fruit Punch

  1. In a large pitcher, combine 4 cups chilled unsweetened cranberry juice.
  2. Add 2 cups chilled sparkling water or club soda.
  3. Gently stir in 1 cup chilled orange juice (freshly squeezed is best!).
  4. Add 1/2 cup chopped fresh strawberries and 1/2 cup chopped fresh blueberries.
  5. Add 1/4 cup chopped fresh mint leaves for extra freshness.
  6. Stir gently to combine all ingredients.
  7. Serve immediately over ice in glasses or punch cups. Garnish with extra berries and a sprig of mint, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

83g

Fat

0g

Carbs

8g