Drew's Spicy Croutons Recipe

Name: Drew's Spicy Croutons
Prep time: 15 min
Cook time: 150 min
Total time: 165 min
Yield: Serves 1 or more
Ingredients: 4 cups stale bread, cubed (about 1 loaf); Nonstick Cooking Spray; Garlic Salt; Basil Leaves; Italian Seasoning; 1 teaspoon onion powder

Say goodbye to stale bread waste! This recipe transforms leftover bread into incredibly delicious and crunchy spicy croutons, perfect for salads, soups, or as a healthy snack. Spice up your meals with these easy-to-make croutons – a fantastic way to reduce food waste and add a flavorful crunch to your favorite dishes.

Prep Time 15 mins

Cook Time 150 mins

Calories 67.5 kcal

Protein 3g

Rating 4.7 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Drew's Spicy Croutons

4 cups stale bread, cubed (about 1 loaf)
Nonstick Cooking Spray
Garlic Salt
Basil Leaves
Italian Seasoning
1 teaspoon onion powder

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How to Make Drew's Spicy Croutons

Preheat your oven to 350°F (175°C).
Cut the stale bread into 1/2-inch cubes. Remove any hard crusts if desired.
In a large bowl, whisk together the olive oil, garlic powder, onion powder, paprika, chili powder, salt, and black pepper.
Add the bread cubes to the bowl and toss until they are evenly coated with the spice mixture.
Spread the croutons in a single layer on a baking sheet.
Bake for 20-25 minutes, stirring halfway through, until golden brown and crispy.
Remove from oven and let cool completely before storing. Enjoy!
Store in an airtight container at room temperature for up to a week.