Dutch Style Macaroni Recipe

Indulge in a creamy, dreamy twist on classic macaroni and cheese! This Dutch-style recipe features a rich cheese sauce, savory ham, and crispy breadcrumbs, baked to golden perfection. A comforting and flavorful dish that's sure to become a family favorite. Perfect for a weeknight dinner or a special occasion.

Prep Time 15 mins

Cook Time 45 mins

Calories 513.4 kcal

Protein 43g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Dutch Style Macaroni

Elbow Macaroni
1 cup diced ham
Gouda Cheese
Heavy Cream
1/2 cup breadcrumbs
2 tablespoons butter, melted

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How to Make Dutch Style Macaroni

Preheat oven to 400°F (200°C). Cook macaroni according to package directions until al dente. Drain well.
While macaroni cooks, heat heavy cream in a saucepan over medium-low heat. Stir in cheddar cheese until smooth and melted. Season with salt and pepper.
Spray a medium-sized baking dish with cooking spray. Add the cooked macaroni and diced ham to the dish.
Pour the cheese sauce over the macaroni and ham. Stir gently to combine.
Sprinkle breadcrumbs evenly over the top. Drizzle with melted butter.
Bake for 20-25 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

Fat

100g

Carbs

10g

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Main Courses Main Dish / Dinner Side Dishes European The Americas American Southern Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Side Dishes Pasta Easy European Beginner Cook Dutch Comfort Food Pasta Rice And Grains Taste Mood

Frequently Asked Questions

How long does it take to make Dutch Style Macaroni?

Dutch Style Macaroni takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in Dutch Style Macaroni?

Dutch Style Macaroni has approximately 513.4 calories per serving, with about 43 g protein, 10 g carbohydrates and 50 g fat.

What ingredients do I need for Dutch Style Macaroni?

The key ingredients for Dutch Style Macaroni are Elbow Macaroni, Ham, Gouda Cheese, Heavy Cream, Breadcrumbs, Butter. See the full list with measurements above.